Restrictions on restaurant operations and exercise of powers under the Emergency Powers Act will continue
On 31 March, the Government issued a decree restricting the operations of restaurants throughout the country.
All restaurants must be closed starting from Saturday 4 April 2020. The restrictions will remain in force until the end of May. The restrictions apply to all restaurant operations except for preparing food for take away and for delivery by food couriers. The restrictions do not apply to canteens or restaurants that are essential for food supply such as canteens in schools, hospitals and similar establishments, or personnel restaurants that serve in-house personnel only.